Food Facilities at JLU

Nutritious, balanced diet is essential for learning, and hence at JLU Campuses, we ensure that there is always something healthy and delicious to suit every student's taste which is hygienic and freshly prepared. We are doing this as part of our mission to be student-centric, and not just as a part of daily operations. Students have to make the best use of time and thus, eat on the go; our facilities accommodate these needs and ensure the students do not need to compromise on their meals.

The University regularly hosts food festivals and events that appeal to every palette and are amazing to socialize and make new friends.

Mess facility

The University’s dining hall through its modern kitchen and a seating capacity for 180 people is designed to cater for students & staff with hygienically cooked, mouthwatering dishes. The hostelites indulge in nutritious food 4 times a day and the mess will not let you miss your home-cooked meal. The best part about the mess at Jagran Lakecity University is that the student committee along with faculty members decides the menu for every semester. Thus, when students and administrators join hands to improve the food on campus, the mess is no longer a monotonous place with boring food.

Food Courts

For the foodies, our campus has a lively eating space, called ‘APPETITE’. It has 5 food outlets where you can indulge yourself in delightful cuisines from around the globe. Food is an opportunity for a university to define its culture and APPETITE is just that - a melting point for the entire university to come, sit together as one single community and enjoy the food.